Prosser Memorial Health
Prosser, Washington, United States
Cook / Dietary Aide - Temporary FT
Posted over 1 month ago
Job Description
Per diem/on call; schedule varies as needed. (Temporary Full-Time)
Job Summary:
Under the general supervision of the Dietary Manager and Cook, the Dietary Aide performs a variety of routine tasks in the kitchen and dishwashing areas according to standard practices and procedures and complying with regulatory requirements.
Education and/or Experience Requirements:
High school graduate or equivalent.
Work experience: Should be knowledgeable in handling and preparing food.
Food Handlers Permit required.
On-the-job training to include short demonstration up to and including 90 days.
Licensure & Certifications Requirements
Food Handlers Permit
07178196