Centers Health Care
Providence, Rhode Island, United States
Food Service Director
Job Description
Food Service Director
Bannister Center is actively seeking a Director of Food Services for our skilled nursing facility in Providence, RI.
This is an interim position that can turn into a permanent position.
DUTIES:
- Plan, assign, and inspect the work of Food Service Staff
- Schedule and assign staff, prepare department payroll for data entry if required
- Supervise the storage & care of food and supplies
- Oversee the cleaning of the kitchen, storage, dining areas, and equipment
- Inspects Residents' trays for consistency with specified menu
- Participates in daily food preparation
- Creative freedom with menu planning
- Small facility allows for personalized service with residents
- Coordinates and plans food preparation activities for special events
REQUIREMENTS:
- Minimum of high school diploma or equivalent
- Food Service exp. in Long-Term Care settings strongly preferred
- ServSafe or Sodexo certification preferred
- Strong knowledge of large scale & therapeutic food prep
- Solid leadership and supervisory skills
- Excellent communication skills
- Must be able to work as a team member
BAN1999
About Us:
Bannister Center for Rehabilitation and Healthcare is a 161-bed rehabilitation and skilled nursing facility just minutes away from historic downtown Providence, Rhode Island. With a rich tradition as a pillar of the Providence community, our facility provides a warm and nurturing environment, allowing each resident to get stronger, healthier, and happier. Our staff is committed to ensuring the highest quality of life for all our residents. We want all residents to leave Bannister Center with dignity and independence. Bannister Center is a proud member of the Centers Health Care continuum.