Part time Banquet Sous Chef- Maderas Golf Club

Part time Sous Chef

Maderas Golf Club in Poway, San Diego California is excited to announce the exceptional career opportunity of Sous chef.  Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.   

Key Responsibilities:

1.   Oversees and manages food preparation for the kitchen. Supervises and ensures production

     of consistently high-quality food

2.   Adheres to established control procedures for cost control and quality.  

     Ensures all standardized recipes are followed and prepared on a consistent

3.   Maintains a quality sanitation program

Qualifications:

-2 years experience Sous Chef

-Works well with others and is a team player

-Open availability mostly mornings and afternoons

Maderas Golf Club is an Equal Opportunity Employer (M/F/D/V) and maintains a drug-free workplace. If you receive an offer of employment, it will be a conditional offer contingent on the successful completion of a pre-employment drug screen and background check